Pizza
Breakfast All Day and Lunch
Mexican
American
Middle Eastern
Bakery
Barbeque
Barbeque
Indian
Fine Dining
Burgers
Bar & Grill
Pizza
Indian
Barbeque
Pizza
PizzaSub
Sushi
American
Middle Eastern
American
Home Cookin
Bar & Grill
LatinSpanish
Sushi
Sushi
Pizza
Indian
Sushi & Japanese
Sushi & Japanese
Bakery
Mexican
American
Thai
American
El Salvadoran
American
Fried Chicken
Fried Chicken
Hawaiian Poke
American
Beverages
Breakfast All-Day
Breakfast All-Day
American
Thai
Pizza
Convenience Store
Bar & Grill
American
Mexican
American
Sushi
Sushi
Indian
Breakfast All-Day
Breakfast All-Day
Breakfast All-Day
Soul Food
Bakery
American
Coffee Shop
American
Seafood
Convenience Store
Vegan
American
American
Subs
Smoothies & Cafe
Donuts
American
Japanese
Cakes & Desserts
Breakfast All-Day
Deli
Sushi
(828) 505 -2277
Ahi tuna, salmon, Romaine lettuce, seaweed salad, mango, edamame, sweet corn, Sriracha aioli, unagi sauce.
Salmon, red onion, scallions, cucumber, masago, cilantro, wasabi yuzu sauce.
Ahi tuna, Romaine lettuce, Scallions, Edamame, Ginger, Sesame seed, Sweet shoyu
Chicken, pineapple, Romaine lettuce, carrots, seaweed salad, tamago, jalapeno, jalapeno aioli.
Shrimp, scallop, crabmeat, cilantro, Romaine lettuce, cherry tomato, red onion, kale, miso wasabi aioli.
Contains mayo. Organic tofu, Romaine lettuce, cucumber, seaweed salad, edamame, purple cabbage, ginger dressing.
Marinated tuna, jalapeno, green onion, red onion, seaweed salad, crispy onion, sesame seed, sweet shoyu.
Grilled chicken, grilled steak, shrimp tempura, carrots, purple cabbage, cherry tomato, pineapple chili.
Choice of 1 protein
Choice of 1 protein.
Choice of 2 protein.
Choice of 3 proteins
Vegan. Tofu, seaweed, scallion.
2 pieces of pork egg rolls, served with miso wasabi aioli.
Waffle fries topped with spicy tuna or spicy crab, Sriracha aioli, masago and scallions.
2 pieces of vegetable spring rolls, served with pineapple chili.
6 pieces pork dumplings deep-fried and served with Sriracha aioli and unagi sauce
Spicy crabmeat with masago, scallions, Romaine lettuce and tempura.
8 pieces shrimp dumplings deep-fried and served with Sriracha aioli and unagi.
Seaweed salad with Romaine lettuce and sesame seed.
|